Author: David

Sorrel is yet another wild plant with a culinary use: this time in soups, though once again this is something I haven’t tried.

This grass flower looks soft against the trunk of the tree behind.

Isolated, another stalk and flower looks even more vulnerable.

This buttercup is part way through the process of opening one morning.

This umbillifer is almost finished flowering, and is beginning to set seed.

Here the growing tip of a nettle shows the complexity of the structure.

Determined to grow, even out of this drain cover.